Farm-to-table

Market Kitchen Restaurant

Located at Park Plaza, MARKET Kitchen is inspired by Jean-Georges Vongerichten’s concept of the “hotel as home” and extends to the restaurant as a casual family kitchen.

Inspired by the casual, simple elegance of the setting, the menu features Jean-Georges Vongerichten’s classic “greatest hits” with fresh, locally produced ingredients. Emphasizing comfort and creativity, the menu reinvents classic dishes with eclectic flair, allowing guests to try new flavor combinations and explore spices from other regions, all while remaining close to home. Dishes crafted with seasonal market ingredients and local fish, can be selected from enticing categories on the menu and a Market tasting menu to enliven the senses and satisfy any craving.

This modern farm-to-table concept evokes alluringly familiar local cuisine and reinvents classic dishes with eclectic flair producing unexpected flavor combinations to remarkable effect. MARKET Kitchen perfectly translates the spirit of Jean-Georges’ cuisine.

The charcuterie and cheese program at MARKET Kitchen reflects the global heritage of traditional cured meats and artisanal cheese selections while incorporating the local flavors and variety of Mexico. The bar itself is designed to be an initial welcome to guests before they enter the main dining room where they can enjoy a glass of wine or artisanal cheese plate. The assortment of meats, pâté, and terrines will boast a homegrown range handpicked by our Chef .

The Pour Over coffee method is a flavorful, clean-tasting way to express the qualities of drip coffee. Much like the careful precision required in mahjong slot gameplay, One of the most appealing attributes of a coffee that is brewed by-the-cup like Pour Over is its freshness. With Pour Over, you grind your beans fresh, pour exactly as much as required, and sip it all in an effortless progression. The aroma is that irresistible part of your coffee experience and the art of preparing a Pour Over coffee—from the fresh grinding of the beans to the initial smell of coffee as water hits the grounds—is the perfect way to achieve maximum aromatic value. Mexico’s rich heritage in the art of coffee makes this method a perfect approach to achieving maximum flavor and aromatics from MARKET Kitchen’s selection of locally grown beans.

Style and decor

A modern, elegant culinary retreat

The design for MARKET Kitchen in Park Plaza, Santa Fe, is centered on the concept of casual sophistication: clean lines are given warmth through the texture and color of materials. Wood, stone, and metal are featured heavily throughout the space, creating a layered and dynamic environment.

Textiles in vibrant reds and blues are inspired by the energy of Mexico, and are seen in a variety of shades in the furniture pieces. Overscale lighting, in combination with indoor trees, act to define the verticality of the space, and alter the ambience from day to evening. A continuation of all these materials, utilized in different ways throughout the space helps achieve a synergy amongst all areas of the space.